It’s hard to beat a spice bag or a half and half with curry sauce. Now, one New York diner is bringing the people what they want with some good ol’ Irish Chinese food.
A New York diner has just added a true Irish classic to their menu with the addition of some delicious Irish Chinese takeaway dishes.
Yes, we’re talking spice bags, curry half and halfs, and even salt and chilli chicken.
Catering to the Irish expats living in the city, The Kitchen in The Bronx is bringing all the Friday night comfort food classics across the pond.
Bringing Irish Chinese food to New York – what all Irish immigrants have been waiting for
Anyone who has spent some time away from the Emerald Isle will know that nothing hits quite the same as that first Chinese takeaway when you land back on Irish soil.
You phone ahead to place your order and the whole way to the Chinese, you’re salivating in anticipation of the salty goodness that awaits.
Now, Irish immigrants living in New York have got the news they’ve all been waiting for as one New York diner reveals they’re now serving a menu of delicious Irish Chinese food.
Featuring all the classics – taking you back to Friday nights on the sofa
In a post on Facebook, the New York diner revealed that they’ll be serving up a menu of tasty Irish Chinese food. They wrote, “If you think Irish people dream about shepherd’s pie and colcannon when they’re homesick, think again.
“For most of us, ‘comfort food’ means a big, steamin’ 3in1 – fries, rice, and curry sauce, all cosied up together in one glorious box. It’s messy, it’s saucy, and it’s a taste of home we simply can’t live without.”
They continued, “Back in Ireland, Chinese takeout is practically a national treasure. Forget fish and chips; Friday night calls for curry-drenched fries and a hefty spice bag.
“What’s a spice bag, you ask? It’s a heap of fries, sautéed onions, peppers, and crispy chicken strips tossed in a blend of Chinese spices. Want extra curry sauce on the side? Of course you do!! We practically demand it.”
So, whether you’re Irish living in New York or are just curious to try this Irish national treasure, The Kitchen is the place to go.
